SQF & Food Safety Supervisor

Monticello, WI
50000.00-60000.00
Permanent
Posted: 2/18/2026 10:18:49 PM
Sedona Office: Monroe
SQF & Food Safety Supervisor
Job Type: Full-Time | Direct Hire
Location: Green County, WI
Salary: Up to $70,000 per year


We are seeking an SQF & Food Safety Supervisor to support food safety, quality assurance, and regulatory compliance efforts within a food manufacturing environment. This is ideal for candidates with experience in S QF, HACCP, FDA regulations, and food safety audits who are looking to grow their career.
This is a direct hire position, offering long-term career stability, hands-on experience, and eligibility for a full benefits package.
 
Key Responsibilities
  • Support and promote a positive food safety culture across the organization
  • Communicate food safety topics and updates to internal teams
  • Participate as an active member of the food safety team
  • Organize meetings and assist with short- and long-term projects
  • Participate in external food safety training opportunities
  • Assist with compliance to the SQF Code for Food Manufacturing
  • Support supplier, service provider, and co-manufacturer compliance
  • Conduct sanitary design reviews on new and existing equipment
  • Support crisis preparedness and food defense initiatives
  • Lead food fraud mitigation activities
  • Maintain customer portals and complete customer questionnaires
  • Stay current on regulatory and customer requirements and communicate changes
  • Assist with SQF, regulatory, and customer audits
  • Maintain food safety certifications and regulatory licenses
  • Organize mock audits, food safety exercises, and challenges
  • Support preventive control and prerequisite program validations
 
Qualifications
  • Strong written communication skills
  • High attention to detail and strong organizational skills
  • Ability to plan, manage, and support multiple projects
  • Education & Experience
  • Bachelor’s degree preferred
  • HACCP and Preventive Controls for Human Food certification required
  • 1–3 years of experience with SQF and FDA regulations preferred
 
 
Take the next step in your food safety career today.

 Qualified candidates are encouraged to email a resume directly to   Amanda@careerpros.com  for immediate consideration.